intellcert Academy · Food & Pharmaceutical Industry
IFS Food: Requirements and Audit Preparation
IFS Food standard and certification process · IFS Food requirements and evaluation criteria · Audit preparation and audit simulations
Overview
Course contents
Our professional training courses are designed for professionals, specialists, and experts who wish to expand their knowledge in a targeted way.
Contents
- IFS Food standard and certification process
- IFS Food requirements and evaluation criteria
- Audit preparation and audit simulations
- Implementation of IFS Food requirements in companies
- Successful IFS Food certification
- Best practices in IFS Food compliance
Learning objectives
- Understanding the IFS Food standards and their requirements for food production.
- Ability to prepare for an IFS Food certification and to conduct self-assessments.
- Preparing to conduct internal audits and identify weaknesses.
- Knowledge of the requirements for continuous improvement of food quality and safety.
Target audience
- Quality managers
- IFS officers
Prerequisites
- Basic knowledge in food quality and safety required.
Certification requirement
Without certification option
Delivery format: Online. For on-site or in-house training, please send us a request via our contact form. We will get in touch with you shortly thereafter.
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Flexible scheduling is available for this service. Please contact us to arrange a convenient date.
Related courses
Related courses: Food & Pharmaceutical Industry
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