Description
- Course ID:
- IC-806-E-13
- Content:
- Food Safety Requirements in the Supply Chain
- Supplier Evaluation and Monitoring
- Ensuring Traceability in the Supply Chain
- Crisis Response and Communication in the Supply Chain
- Collaboration with Suppliers and Partners
- Compliance and Legal Requirements in the Supply Chain
- Prerequisites:
- Basic knowledge in food quality and safety required.
- Certification Requirement:
- Without certification option
- Conduction Method:
- Online (For on-site or in-house training, please send us a request via our contact form (Contact - intellcert). We will get in touch with you shortly thereafter.)
- Language:
- English
- Target Audience:
- Buyers
- Supplier managers
- Learning Objectives:
- Understanding the requirements for food safety in the supply chain.
- Implementing safety standards and control mechanisms with suppliers.
- Conducting supplier evaluations and audits to ensure quality and safety.
- Promoting transparent and safe supply chain processes.
- Note:
- Displayed price excl. VAT
Subscription is not available right now!
