intellcert Academy · Food & Pharmaceutical Industry
Food Safety Management in the Supply Chain
Food safety requirements in the supply chain · Supplier evaluation and monitoring · Ensuring traceability in the supply chain
Overview
Course contents
Our professional training courses are designed for professionals, specialists, and experts who wish to expand their knowledge in a targeted way.
Contents
- Food safety requirements in the supply chain
- Supplier evaluation and monitoring
- Ensuring traceability in the supply chain
- Crisis response and communication in the supply chain
- Cooperation with suppliers and partners
- Compliance and legal requirements in the supply chain
Learning objectives
- Understanding the food safety requirements in the supply chain.
- Implementing safety standards and control mechanisms with suppliers.
- Conducting supplier evaluations and audits to ensure quality and safety.
- Promoting transparent and secure supply chain processes.
Target audience
- Buyers
- Supplier managers
Prerequisites
- Basic knowledge in food quality and safety required.
Certification requirement
Without certification option
Delivery format: Online. For on-site or in-house training, please send us a request via our contact form. We will get in touch with you shortly thereafter.
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Are you interested in this course?
Flexible scheduling is available for this service. Please contact us to arrange a convenient date.
Related courses
Related courses: Food & Pharmaceutical Industry
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