intellcert Academy · Food & Pharmaceutical Industry
Traceability and Batch Recalls
Traceability requirements in the food industry · Batch recall procedures and management · Traceability technologies
Overview
Course contents
Our professional training courses are designed for professionals, specialists, and experts who wish to expand their knowledge in a targeted way.
Contents
- Traceability requirements in the food industry
- Batch recall procedures and management
- Traceability technologies
- Crisis communication and crisis management
- Case studies and exercises on traceability
- Legal and regulatory aspects
Learning objectives
- Understanding the requirements for the traceability of food along the entire supply chain.
- Developing and implementing traceability processes.
- Knowledge of the legal provisions for recalls and the correct execution of batch recalls.
- Ability to analyze and document recall incidents.
Target audience
- Food safety managers
- Quality officers
Prerequisites
- Basic knowledge in food quality and safety required.
Certification requirement
Without certification option
Delivery format: Online. For on-site or in-house training, please send us a request via our contact form. We will get in touch with you shortly thereafter.
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Flexible scheduling is available for this service. Please contact us to arrange a convenient date.
Related courses
Related courses: Food & Pharmaceutical Industry
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